Dishcraft follows the strictest sanitization rules and processes:
According to experts, reusable food ware is as safe, or possibly safer, than single-use disposables:
"When it comes to reusable cups, mugs, and plates, plain old soap and water does the trick. Relatively minor cleaning will actually dissolve or destroy the virus," - Vineet Menachery, an assistant professor of microbiology at the University of Texas Medical Branch
"With disposables, you have no idea who has touched it. With your own reusables, you do!" - Béa Johnson, the author of Zero Waste Home
"The promotion of unnecessary single-use plastics to decrease exposure to COVID-19 negatively impacts the environment, water systems, and potential food supply compared to the safe use of reusable bags, containers, and utensils." - Dr. Mark Miller, former director of research at the National Institutes of Health’s Fogarty International Center
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